Saturday Night Fireworks
Join us for dinner as the sky lights up every Saturday with the best views of the Darling Harbour fireworks from our waterfront location.
The Met Gala Breakfast: Live at Vogue Cafe
Tuesday 5 May | From 8.30am
Fashion’s biggest night is unfolding live from New York - and you’re invited front row.
Soda Pop Spritz
Raise a glass to the season with the Soda Pop Spritz — a festive blend of Moët Champagne, passionfruit, St-Germain, Aperol, and seasonal fruit. Light, sparkling, and made for celebration.
Mother’s day
All Weekend Long | From 10am
A Mother’s Day celebration made for lingering moments and effortless indulgence. Our brand new High Tea brings together delicate seafood, rich wagyu, and refined pâtisserie, served with flowing tea and harbour-side elegance.
Valentine’s Day
A VALENTINE’S NIGHT WITH FIREWORKS
This Valentine’s Day, Vogue invites you to an evening where romance unfolds with front-row seats to the Darling Harbour fireworks. Indulge in our à la carte and let yourself be guided by indulgence and spontaneity.
Lunar New Year
This Lunar New Year, indulge in a dining experience steeped in tradition and sophistication, with seafood taking centre stage as a symbol of wealth and good fortune.
NYE Fireworks DINING
Celebrate the New Year in style at Vogue Cafe Sydney, where we're hosting an unforgettable New Year's Eve celebration.
Front Row Banquet
Indulge in Vogue Café’s festive Front Row Banquet from now until the end of January. Enjoy Champagne spritzes, Wagyu, premium ribeye, seafood pasta, and exquisite desserts in a luxurious seasonal dining experience.
Truffle Season
From Wednesday, July 2nd, we invite you to experience the elegance of our limited-time Truffle Menu, available daily from 11:30am for lunch and dinner.
Vivid Sydney
With light installations, performances and water shows right on our doorstep, Vogue is the perfect place to begin your Vivid evening.
Breakfast at Vogue
On Tuesday, March 18th, from 7:30am, start your day by the harbour with a relaxed breakfast or a coffee to go.